Costa Vida Celebrates Cinco de Mayo with Continued Expansion in Utah

(Franchise Buy) - By . Updated Apr 28, 2014

Contact: Mary Hedge, Fishman PR, (847) 945-1300, mhedge@fishmanpr.com

FOR IMMEDIATE RELEASE

Costa Vida Celebrates Cinco de Mayo with Continued Expansion in Utah

The Fresh Mexican Favorite opens Flagship Location in Lehi on May 5^th

LEHI, UTAH – Costa Vida Fresh Mexican Grill celebrates Cinco de Mayo with the opening of its flagship location in Lehi, Utah. The 35^th Costa Vida location in the State of Utah will open its doors on Monday, May 5^th, 2014 at 3700 N. Thanksgiving Way Lehi, UT  84043.

In celebration of the opening, Costa Vida invites the local community to attend their grand opening and Cinco de Mayo event. An outdoor celebration will host live mariachi music, food samples and entertainment. The first 25 guests in line on May 5^th will receive on free entrée each week for one year. The next 25 guests in line will receive one free entrée each month for one year. Each guest will receive a free pork burrito from 11am to 1pm, and from 4:00pm and 7:00pm, children will be treated to a free meal. 

“We’re looking forward to expanding in our home state of Utah,” said Sean Collins, CEO of Costa Vida Fresh Mexican Grill. “We’ve received a warm welcome here since the first location opened in 2003. We’ve expanded our brand across the US and in new regions of the country, allowing us to share the fun, light-hearted atmosphere and fresh, made from scratch food that Utah has enjoyed for years.”

Costa Vida food is made from scratch every day. The menu is inspired by the local cuisine of the Baja Peninsula Coast and features made-to-order burritos, tacos, enchiladas, quesadillas, salads and nachos. Protein choices include sweet pork, grilled chicken, shredded beef, raspberry chipotle chicken, grilled steak, chile verde, Mahi Mahi fish and shrimp. Entrées are served with cilantro lime rice and black, refried or pinto beans. Homemade guacamole, sauces, and salsas can be used to customize any order. Choices include Mango Salsa, Honey Habanero Salsa, Salsa Fresca and Pico de Gallo.

With the exception of the flour and wheat tortillas, tres leches and key lime pie desserts, Costa Vida’s menu items are gluten friendly.

The new Lehi Costa Vida location will be open Monday through Thursday from 10:30am-9:00pm, Friday and Saturday from 10:30am-10:00pm and Closed Sunday.

About Costa Vida            

Costa Vida is a fast casual restaurant inspired by the fresh tasting foods and vibrant lifestyle from the coast of Mexico. Costa Vida’s food is created every day from scratch using quality ingredients. The menu offers a variety of custom made-to-order items such as tacos, burritos, enchiladas, salads and desserts. As a growing and successful brand, Costa Vida offers exciting and vibrant franchise business opportunities. For more information, visit www.costavida.net.

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