Togo's

Our guests have come to trust that every time they come to Togos, theyll get great service and great food. Thats why theyve been coming back, since the early 1970s.

Franchise Information

Cash Investment :
$150,000
Investment Range :
$274,000 - $508,700
Franchise Fees :
$150,000
Training & Support :
Yes
Financing Available :
Yes, via 3rd party
Primary Industry :
Food and Restaurant Franchises
Franchise Units :
450

 

Togo's Header

A WEST COAST ORIGINAL SINCE 1971

Reasons to choose Togo’s:

 HIGH AVERAGE UNIT VOLUMES

Togo’s restaurants generate some of the highest average unit volumes in the sandwich restaurant segment.

 LOW INVESTMENT AND A SMALL SPACE

We pack a big punch into a small space. The average Togo’s is between 1,200 and 1,400 square feet.

 BEST-IN-CLASS OPERATIONAL FIELD SUPPORT

Our Franchise Service Managers (FSMs) are seasoned restaurant professionals that are there to consult with you on all operational matters; some of our FSMs have been in the Togo’s system for more than 20 years! 

BRAND LOYALTY

Unlike the national mega-chains, we don’t serve our guests assembly-line food. Our guests have come to trust that every time they come to Togo’s, they’ll get great service and great food. That’s why they’ve been coming back, since the early 1970s.

 A SIMPLE RESTAURANT OPERATION

No hoods, no fryers, no grills, no grease!

OPPORTUNITIES

BE PART OF SOMETHING MORE

We’re looking for people who:
  • Have a positive attitude, a customer focus, a sales minded manner and a drive to succeed.
  • Possess management experience, preferably in the restaurant or retail sectors.
  • Have a minimum net worth of $300,000 and $150,000 in liquid assets.

Single or multi-unit development opportunities available in California, Arizona, Nevada, Oregon and Washington.

For more information, please complete and
submit the form below.

 

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Contact Info
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Industry Info
Primary Industry:
Food and Restaurant Franchises
Related Industries:
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